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dc.contributor.authorCadavid Correa, Elizabeth
dc.date.accessioned2016-08-01T20:07:24Z
dc.date.accessioned2018-10-01T17:02:21Z
dc.date.available2016-08-01T20:07:24Z
dc.date.available2018-10-01T17:02:21Z
dc.date.issued2015
dc.identifier.urihttps://dspace.marymount.edu.co/handle/4444/616
dc.language.isoen_USen_US
dc.publisherMedellín : Marymount Schoolen_US
dc.rightsAtribución-NoComercial-SinDerivadas 2.5 Colombia (CC BY-NC-ND 2.5)en_US
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.5/co/en_US
dc.subjectHotel Managementen_US
dc.subjectHotel Housekeepingen_US
dc.subjectHospitalityen_US
dc.title¿Cómo el servicio en un hotel afecta la experiencia de un huésped? : Proyecto de Gradoen_US
dc.typeThesisen_US


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Atribución-NoComercial-SinDerivadas 2.5 Colombia (CC BY-NC-ND 2.5)
Except where otherwise noted, this item's license is described as Atribución-NoComercial-SinDerivadas 2.5 Colombia (CC BY-NC-ND 2.5)